Currently listing 8 recipes in 65 categories!
Coating Mix
4 Tablespoon Corn Starch
1 1/2 Cups Rice Flour (Goya)
1 1/2 Cups Flour
1/2 Tablespoon Baking Powder
1 1/4 teaspoons Sugar
3/4 teaspoon Salt
1 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1 1/4 teaspoons Paprika
1/8 teaspoon Turmeric
Batter
1 each egg
1 cup coating mix
cold club soda, to make a thin consistency
Mix the batter mix well and store in a sealed container
TO USE:Shake chicken in some of the mixture and refrigerate for several hours. Then dip into batter and fry. Deep frying at 325 to 350 F
Also great for Fish, Meat and Vegetables
This recipe currently has 0 pictures.
Interesting I'm going to have to try this. Left by: Lee (13 May 2017)
Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
Rate this Recipe: Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
Assateague Island Hot Wings Delaware Farm-style Chicken And Slippery Dumplings
Recipe Cloud Tags:
Thank you, your comments will be reviewed shortly!