Description: Fairly easy, stovetop style crab dip. As tasty as it is easy.
Date Added:
May 19, 2009
Season:
Category:
Sea Food
Prep. Method:
Boil
Calories:
Dish Type:
Serves:
8
Cuisine:
Prep. Time:
30 minutes
Ingredients:
1 lb Crabmeat
2 tsp Prepared Mustard
½ cup Mayonnaise or salad dressing
2 tsp Powdered Sugar
½ tsp Garlic salt, to taste
2/3 cup White Wine
2 tbsp Onion, grated or fine chopped
Directions:
Mix together all ingredients except Crabmeat in a saucepan. Heat slowly.
Ensure all shell has been removed and then check again. Shell pieces will be very much remembered. Add Crabmeat.
Serve warm with crackers, bread, rolls, or biscuits.
